The Howgate Restaurant is celebrating its 12th birthday !

Help us celebrate with our AUGUST & SEPTEMBER 2010
12th Birthday TWO for ONE
Special Offer

The Least Expensive Of One Of Two Dishes Chosen From Each Course Will Not Be Charged
Specific Dishes Subject To Change According To Availability
Similar Menu Offered Each Day (Except Saturday) Until 30th September

Offer applies to any table of 2,4,6 or 8
(which must include a main course each)

This offer is available at Lunch-Time or in the Evening
Please note that the offer applies to food only and not beverages.

(V) Soup Of The Moment £3.25

Filo Pastry Moneybag Of Haggis On Seasonal Leaves With A Grain Mustard And Whisky Jus £4.75

Cod And Parsley Fishcake On Mixed Salad Leaves With A Sweet Chilli Dressing £4.95

Cullen Skink, Our Own Soup Of Smoked Haddock, Potatoes And Cream £4.25

(V) Grilled Goats Cheese Crouton With Mixed Salad Leaves, Cherry Tomatoes And Basil Pesto £4.95

Howgate's Scottish Salmon Gravadlax Served On Mixed Leaves With A Yoghurt And Dill Dressing £5.25

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Char Grilled Scottish Rump Steak With Onion Rings And A Light Peppercorn And Brandy Sauce,
 Served With Hand Cut Chips And Seasonal Vegetables £14.95

Chargrilled Lambs Liver Served On A Crispy Bacon And Chive Mash Served With An Onion Gravy £8.95

Chicken And Leek Risotto With Fresh Parmesan £9.25

Pan Fried Breast Of Chicken Stuffed With Black Pudding Finished With A Coarse Grain Mustard And Whisky Sauce,
 Served With Seasonal Vegetables And Potatoes £11.95

Fillet Of Salmon With Wilted Spinach, Seared Asparagus Finished With A Coriander And Saffron Sauce £11.95

Borders Venison And Stilton Pie Served With Hand Cut Chips And Seasonal Vegetables £9.25

Breaded Fillet Of Cod With Hand Cut Chips And Dressed Salad Leaves £9.50

Howgate Scotch Beef Lasagne Served With Hand Cut Chips £9.75

(V) Penne Pasta With Asparagus And Basil Cream Sauce With Garlic Bread £8.95

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Desserts as available from the normal menu