£9.95 Lunch Menu

£9.95 Lunch Menu

Starters

(V) Soup Of The Moment With Crusty Bread

Salmon, Prawn And Coriander Fishcake On Mixed Salad Leaves With A Sweet Chilli Dressing

Filo Pastry Moneybag Of Haggis On Seasonal Leaves With A Plum Sauce

Main Courses

Pan Fried Fillet Of Coley With Wilted Spinach, Boiled Potatoes
And A Saffron Cream Sauce

(V) Wild Mushroom And Cherry Tomato Risotto
Finished With Fresh Parmesan Shavings

Char Grilled Gammon Steak With Grilled Pineapple,
Seasonal Vegetables And Hand Cut Chips

Breast Of Borders Pheasant Stuffed With Haggis On Chive Mash
With Honey Roasted Root Vegetables And A Red Wine Sauce

Char Grilled Scottish Rump Steak Served With Hand Cut Chips, Onion Ring, With A Peppercorn Cream Sauce And Seasonal Vegetables (£5.00 Supplement)

 £9.95

Side Orders

Sauté Mushrooms £2.95
Garlic Bread £2.95
Hand Cut Chips £2.50
Onion Rings £2.95
Side Salad £2.95

Availability

  LUNCH   DINNER
Monday AVAILABLE   NOT AVAILABLE
Tuesday AVAILABLE   NOT AVAILABLE
Wednesday AVAILABLE   NOT AVAILABLE
Thursday AVAILABLE   NOT AVAILABLE
Friday AVAILABLE   NOT AVAILABLE
Saturday NOT AVAILABLE   NOT AVAILABLE
Sunday NOT AVAILABLE   NOT AVAILABLE

 

 

(V) Denotes Vegetarian Dishes

Please Note

  • If you have any food allergy or special dietary requirements, please inform our staff.
  • All meals are free of genetically modified foods. May contain nuts.
  • A booking deposit of £10 per person is required for parties of 10 or more.
  • Menus in the restaurants are changed regularly. Menus on this site are examples only.
  • Menus are also updated to include the best seasonal produce.
  • Every effort has been made to ensure the accuracy of information on this site, however, prices may be subject to variation.